Brownie Cookie Batter

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Refrigerate for up to 3 months. Good things come to those who wait! Let sit for 20 minutes after refrigeration for best taste. Batter stays fresh for up to 4 weeks in room temperature.


Ingredients: Brown Sugar, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor), Vanilla Extract (Water, Propylene Glycol, Vanillin, Caramel Color, 0.1% Sodium Benzoate (Added as a Preservative), Phosphoric Acid, and Ethyl Vanillin), Milk, Cocoa, & Salt. Contains: Milk, Wheat, & Soy.


Made in a Facility that also Processes Tree Nuts & Peanuts





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